Certifications
Conscious Tradition since 1906 is the hallmark of quality assurance
and sustainability of Rizzoli Emanuelli’s Anchovies.
A brand founded on three immovable pillars: sustainable fishing,
supply chain traceability and product quality.
OUR CERTIFICATIONS
THE CERTIFICATIONS OF
OUR CANNED TUNA
Our tuna is caught in accordance with the practices of ISSF, which promotes and protects the transparency, traceability and sustainability of tuna fishing.
Our production facility is accredited by the EARTH ISLAND INSTITUTE DOLPHIN SAFE INTERNATIONAL MONITORING PROGRAM
to ensure dolphin safety.
A method that respects catch quotas while preserving other species to ensure the availability of tuna for future generations.
