Mackerel Fillets Selezione Imperiale in olive oil
A mackerel like this is born every 100 years.
Only the best fillets, large and soft, as per Rizzoli Ancient Rule.
Mackerel Fillets Selezione Imperiale in olive oil, rich in Omega 3 and a natural source of protein, are a gastronomic experience that is as simple as it is sought after. Ideal on their own or for more special recipes.
Rizzoli Mackerel Fillets are Friend of the Sea certified, guaranteeing fishing that respects protected species and the marine ecosystem.
INGREDIENTS:
Mackerel (Scomber japonicus), Olive oil, Salt.
- Energy 756kJ / 181 kcal
- Fats 8,9 g
- (of which saturates) 1,7 g
- (of which mono-insaturates) 5,4 g
- (of which poly-insaturates) 1,8 g
- Carbohydrates 0 g
- (of which sugar) 0 g
- AOmega 3 (EPA + DHA) 721 mg
- Proteins 25 g
- Salt 0.95 g
- Energy 1548kJ / 374 kcal
- Fats 35 g
- (of which saturates) 6,2 g
- (of which mono-insaturates) 24 g
- (of which poly-insaturates) 4 g
- Carbohydrates 0 g
- (of which sugar) 0 g
- Proteins 17 g
- Salt 0,66 g
Available in
160 G
