Colorful salad with Mackerel and avocado mayonnaise
- Ingredients 2 people
- Difficulty easy
- Ready in 10 minutes
Ingredients
- A few handfuls of Arugula
- 2 o 3 Radishes cut into rounds
- 1/2 Thinly sliced fennel
- A handful of Walnuts
- 1 package Rizzoli Spicy Mackerel Fillets
- A handful of Blueberries
- q.b. Fresh thyme
- q.b. Salt and oil
- 1 small Avocado
- 1/2 (juice) Lemon
- 1 teaspoon of Sweet mustard (optional)
- 15 ml Evo Oil
- 1 tablespoon of Apple vinegar
- A pinch of Halls
- 50 ml Water
Process
How to make : Colorful salad with Mackerel and avocado mayonnaise- To make the mayonnaise, all you need to do is blend the ingredients well with a blender.
- Dress the Spicy Mackerel Salad with oil, salt, and fresh mayonnaise.
This recipe was prepared by our Taste Ambassador @confit.food.
