Sardines in organic extra virgin olive oil
A sea of well-being.
Sardines caught in the open sea, preserved in organic extra virgin oil obtained from the first pressing of olives, only by mechanical process and without the intervention of any process or chemical substance. It enhances the merits of the selected raw materials.
Sardines in organic extra virgin olive oil, a source of calcium and phosphorus, are processed by hand in keeping with artisan traditions.
INGREDIENTS:
Sardines(Sardina pilchardus), organic extra virgin olive oil, salt.
*contains 29% organic ingredients.
- Energy 1077kJ / 259 kcal
- Fats 19 g
- (of which saturates) 4,7 g
- (of which mono-insaturates) 8,1 g
- (of which poly-insaturates) 4,7 g
- Carbohydrates 0 g
- (of which sugar) 0 g
- AOmega 3 (EPA + DHA) 2706 mg
- Proteins 22 g
- Salt 0,66 g
- Energy 1837kJ / 445 kcal
- Fats 42 g
- (of which saturates) 8 g
- (of which mono-insaturates) 27,3 g
- (of which poly-insaturates) 5,9 g
- Carbohydrates 0 g
- (of which sugar) 0 g
- Proteins 16 g
- Salt 0,47 g
Available in
120 G
