Tuna Steak in brine
Practical and tasty, Rizzoli Tuna Steak in brine is particularly suitable for athletes: low in fat and rich in protein. For dynamic, active people who pay attention to healthy eating, for a quick snack or an easy dinner with authentic flavor.
Tuna is a source of Omega 3 and phosphorus, rich in protein, vitamin B12 and iodine.
INGREDIENTS:
Tuna (Thunnus albacares), water, salt.
- Energy 453kJ / 107 kcal
- Fats 0,3 g
- (of which poly-insaturates) 0,1 g
- Carbohydrates 0 g
- (of which sugar) 0 g
- Proteins 26 g
- Salt 1,1 g
- Fosforo 176 mg (25% VNR)
- Iodio 23,3 mg (16% VNR)
- Vit. B12 0,9 μg (36% VNR)
Available in
195 G (3×65 G)
390 G (6×65 G)
